Dips

This savory peanut butter sauce is one of those recipes I keep coming back to because it fixes a lot of meals very quickly. When food feels a little flat or unfinished, this sauce usually does the trick. I make it when I want something bold but balanced, and it almost always ends up being … Read more

When I first started making spinach artichoke dip, I was obsessed with getting that perfect cheesy goo. I’d burn the garlic or end up with watery spinach, messy. Over time, I learned little tricks, squeezing out water, roasting the garlic, balancing acidity, that make all the difference. Now, I see it as a simple, cozy … Read more